Potato : a global history
This work tells the captivating tale of a seemingly lowly vegetable that has changed - and continues to change - the world. The book documents the history, economics, politics and gastronomy of the well-loved starch.
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
London :
Reaktion Books,
2011.
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Series: | Edible
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Subjects and Genres: | |
Online Access: | Table of contents Contributor biographical information Publisher description |
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Table of Contents:
- 1. The Wild and Domesticated Potato
- 2. The Potato Diaspora
- 3. The European Potato Famine
- 4. The Culinary Potato
- 5. The Commercial Potato
- 6. The cultural potato
- 7. The Global Potato Today and Tomorrow.