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Potato : a global history

This work tells the captivating tale of a seemingly lowly vegetable that has changed - and continues to change - the world. The book documents the history, economics, politics and gastronomy of the well-loved starch.

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Bibliographic Details
Main Author: Smith, Andrew F., 1946-
Format: Book
Language:English
Published: London : Reaktion Books, 2011.
Series:Edible
Subjects and Genres:
Potatoes.
Potatoes > History.
Potato products > History.
Cooking (Potatoes)
Online Access:Table of contents
Contributor biographical information
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Table of contents
Contributor biographical information
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Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 652 .C37 n.704
Copy 1 Available

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