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The dictionary of American food and drink
Explores and chronicles the vast array of American food, wine, and drink and the way we speak of it, consume it, and have changed it over the centuries.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Ticknor & Fields,
1983.
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| Subjects and Genres: | |
| Online Access: | Laurie Burrows Grad Collection Home Page Cover Inscription Table of contents Title page Title page verso |
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Table of Contents:
- Preface : in search of American food
- Introduction : toward a misunderstanding of American food
- Guide to the dictionary
- The dictionary of American food and drink
- A bibliographic guide
- Index.