Holdings: Encyclopedia of food and drink in America

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Bibliographic Details
Contributors:	Smith, Andrew F., 1946-
Format:	Book
Language:	English
Published:	Oxford ; New York : Oxford University Press, c2004-
Subjects and Genres:	Food > Dictionaries. Cooking, American > Dictionaries. Beverages > Dictionaries.
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Holdings details from Reading Room
Call Number:	REF TX 349 .E45 2004
Copy 1	Available