Consuming passions : the anthropology of eating
Discusses preparation, strategies, and negotiating an offer, and includes both common interview questions and "zingers."
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Main Authors: | , |
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Language: | English |
Published: |
Boston :
Houghton Mifflin,
1980.
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Table of Contents:
- Prologue : Understanding society and culture through eating
- Part One. Eating and the human organism
- Part Two. Eating and the ways of humankind
- Part Three. The patterns of eating
- Epilogue : Hunger in the social and human body.