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| LEADER |
00000cam a2200000Ma 4500 |
| 001 |
marc-ocn968174796 |
| 005 |
20231017190754.0 |
| 008 |
170111s1933 scua 001 0 eng d |
| 010 |
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|a 33004406
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| 035 |
|
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|a (franklin)9978882001603681
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| 035 |
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|a (hsp)marc-ocn968174796
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| 035 |
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|a (OCoLC)968174796
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| 040 |
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|a VDL
|b eng
|c VDL
|d OCLCO
|d OCLCF
|d OCLCQ
|d OCLCA
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| 043 |
|
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|a n-us-ga
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| 049 |
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|a PAUU
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| 050 |
1 |
4 |
|a TX715.5
|b .C722s
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| 050 |
|
4 |
|a TX715.5
|b .C722s
|
| 100 |
1 |
|
|a Colquitt, Harriet Ross.
|
| 245 |
1 |
4 |
|a The Savannah cook book :
|b a collection of the old fashioned receipts from colonial kitchens /
|c collected and edited by Harriet Ross Colquitt ; with an introduction by Ogden Nash and decorations by Florence Olmstead.
|
| 260 |
|
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|a Charleston, S.C. :
|b Colonial Publishers,
|c [©1933]
|
| 300 |
|
|
|a xviii, 186 pages :
|b illustrations ;
|c 20 cm
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 500 |
|
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|a Reprint of The Cookbook Collectors Library ed.
|
| 500 |
|
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|a Includes index.
|
| 541 |
0 |
|
|c Gift;
|a Joseph Carlin;
|d April 2019
|
| 590 |
|
|
|a HSP Historic Culinary Arts Collection.
|
| 650 |
|
0 |
|a Cooking
|z Georgia.
|
| 650 |
|
7 |
|a Cooking.
|2 fast
|0 (OCoLC)fst01754966
|
| 651 |
|
7 |
|a Georgia.
|2 fast
|0 (OCoLC)fst01204622
|
| 852 |
0 |
0 |
|a Historical Society of Pennsylvania
|b Closed Stacks
|h TX 652 .C37 no. 222
|t 1
|
| 911 |
|
|
|a 288708
|
| HLD |
0 |
|
|b HSPLib
|c hspclosed
|h TX 652 .C37 no. 222
|8 22719379560003681
|
| ITM |
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|r 22719379560003681
|b 1
|h 0
|g hspclosed
|e hspclosed
|8 23719379430003681
|a non-circ
|q 2022-08-08 15:00:35 US/Eastern
|i TX 652 .C37 no. 222
|d HSPLib
|f HSPLib
|
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