Feast : why humans share food /

"In Feast, Martin Jones reconstructs the development of the meal, with the help of the latest archaeological techniques: from chimpanzees at a kill to university professors at a formal feast, from a Roman banquet to the TV dinner and the drive-through diner. Spanning half a million years, this...

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Bibliographic Details
Main Author: Jones, Martin, 1951-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, ©2007.
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Online Access:Table of contents
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