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The Pennsylvania Dutch and their cookery, their history, art, accomplishments : also a broad collection of their food recipes
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Business Bourse,
1946, c1935.
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| Subjects and Genres: | |
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| 100 | 1 | |a Frederick, J. George |q (Justus George), |d 1882- | |
| 245 | 1 | 4 | |a The Pennsylvania Dutch and their cookery, their history, art, accomplishments : |b also a broad collection of their food recipes |c by J. George Frederick |
| 260 | |a New York : |b Business Bourse, |c 1946, c1935. | ||
| 300 | |a 275 p. : |b ill. ; |c 21 cm. | ||
| 650 | 4 | |a Cookery, American |z Pennsylvania. | |
| 650 | 4 | |a Germans in Pennsylvania. | |
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