Chinese American Heritage Studies Program.
Contains: T̲e̲a̲c̲h̲e̲r̲'̲s̲ G̲u̲i̲d̲e̲ t̲o̲ C̲h̲i̲n̲e̲s̲e̲ N̲e̲w̲ Y̲e̲a̲r̲ P̲a̲c̲k̲e̲t̲ a 24 leave booklet with information and suggested teaching strategies on Chinese traditions for the New Year; C̲h̲i̲n̲e̲s̲e̲ F̲o̲o̲d̲:̲ T̲e̲a̲c̲h̲e̲r̲'̲s̲ G̲u̲i̲d̲e̲ a 49 leave booklet with lesson plan...
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Corporate Authors: | , |
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Contributors: | |
Format: | Kit |
Language: | English |
Published: |
1976.
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Subjects and Genres: | |
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LEADER | 02603cpc a22004937a 4500 | ||
---|---|---|---|
001 | marc-27479 | ||
005 | 20231017190013.0 | ||
008 | 880226s1976 xx eng d | ||
035 | |a (franklin)9978881326103681 | ||
035 | |a (hsp)marc-27479 | ||
035 | |a (OCoLC)ocm17542291 | ||
035 | |9 EISI027478 | ||
040 | |a BAI |b eng |c BAI |d OCLCQ |d OCLCG |d OCLCQ |d OCLCF |d OCLCO |d OCLCQ |d OCLCO | ||
043 | |a n-us--- | ||
049 | |a PAUU | ||
050 | 4 | |a E184.C5 |b C48x | |
110 | 2 | |a Chinese Culture Foundation. | |
245 | 1 | 0 | |a Chinese American Heritage Studies Program. |
246 | 3 | |a Teacher's guide to Chinese New Year | |
246 | 3 | |a Chinese foods: teacher's guide | |
246 | 3 | |a Different New Year | |
260 | |c 1976. | ||
300 | |a 3 items | ||
520 | |a Contains: T̲e̲a̲c̲h̲e̲r̲'̲s̲ G̲u̲i̲d̲e̲ t̲o̲ C̲h̲i̲n̲e̲s̲e̲ N̲e̲w̲ Y̲e̲a̲r̲ P̲a̲c̲k̲e̲t̲ a 24 leave booklet with information and suggested teaching strategies on Chinese traditions for the New Year; C̲h̲i̲n̲e̲s̲e̲ F̲o̲o̲d̲:̲ T̲e̲a̲c̲h̲e̲r̲'̲s̲ G̲u̲i̲d̲e̲ a 49 leave booklet with lesson plans and recipes which aid in exploring the role of food in Chinese society; and A̲ D̲i̲f̲f̲e̲r̲e̲n̲t̲ N̲e̲w̲ Y̲e̲a̲r̲ a 73 color 35 mm. slides with scenes from Chinese American life. The audio tape designed to accompany the slides is missing and no script is provided. | ||
500 | |a This project was supported by the Ethnic Heritage Studies Program. | ||
590 | |a The Balch Institute Library and Archives. | ||
650 | 0 | |a Chinese Americans |x Social life and customs. | |
650 | 0 | |a Chinese Americans |x Study and teaching. | |
650 | 0 | |a Chinese New Year. | |
650 | 0 | |a Cooking, Chinese. | |
650 | 6 | |a Américains d'origine chinoise |x Mœurs et coutumes. | |
650 | 6 | |a Américains d'origine chinoise |x Étude et enseignement. | |
650 | 6 | |a Nouvel An chinois. | |
650 | 6 | |a Cuisine chinoise. | |
650 | 7 | |a Chinese Americans |x Social life and customs. |2 fast |0 (OCoLC)fst00857282 | |
650 | 7 | |a Chinese Americans |x Study and teaching. |2 fast |0 (OCoLC)fst00857285 | |
650 | 7 | |a Chinese New Year. |2 fast |0 (OCoLC)fst00857290 | |
650 | 7 | |a Cooking, Chinese. |2 fast |0 (OCoLC)fst01753278 | |
700 | 1 | |a Huang, Joe C., |d 1929- | |
710 | 2 | |a Ethnic Heritage Studies Program (U.S.) | |
852 | 0 | 0 | |a Historical Society of Pennsylvania |b Closed Stacks |h E184.C5 C48x |t 1 |
911 | |a 30851 | ||
HLD | 0 | |b HSPLib |c hspclosed |h E184.C5 C48x |8 22719202250003681 | |
ITM | |r 22719202250003681 |b 1 |h 0 |g hspclosed |e hspclosed |8 23719202090003681 |a non-circ |q 2022-08-08 14:56:36 US/Eastern |i E184.C5 C48x |d HSPLib |f HSPLib |