The temperance reformation : its history, from the organization of the first temperance society to the adoption of the liquor law of Maine, 1851, and the consequent influence of the promulgation of that law on the political interest of the state of New York, 1852

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Bibliographic Details
Main Author: Armstrong, Lebbeus, 1775-1860.
Format: Book
Language:English
Published: New York : S.R. Wells, 1868.
Edition:2nd ed., enl. and improved.
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245 1 4 |a The temperance reformation :  |b its history, from the organization of the first temperance society to the adoption of the liquor law of Maine, 1851, and the consequent influence of the promulgation of that law on the political interest of the state of New York, 1852  |c by Lebbeus Armstrong 
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