Contents or Abstract: '; Contributor biographical information
Publisher description

Contents or Abstract: '; “...Understanding the metric system -- Menus -- Beverages -- Hors d'oeuvres -- Soup and sandwiches -- Breads -- Eggs and cheese -- Meats and accompaniments -- Seafoods and sauces -- Vegetables and sauces -- Salads, fruits and dressings -- Desserts, ice creams and sauces -- Pies and pastry -- Cakes and frostings -- Cookies and candies -- Pickles, relishes and jellies -- Golfers' recipes / submitted by the wives of golfers attending the Greater Greensboro Open Golf Tournament -- Gifts from the kitchen -- Keep the kids busy....”