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Cookshelf : healthy cooking /
"This complete introduction to healthy cooking contains 120 mouth watering recipes for low-fat soups and starters, snacks and light meals, meat, poultry and fish dishes, vegetarian recipes and even baking and desserts. Every recipe contains fat-content and calorie-counts, and is packed with exp...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Bath, UK :
Paragon Publishing,
2004, ©2001.
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| Edition: | 2004 ed. |
| Subjects and Genres: | |
| Tags: |
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| Call Number: |
TX 714 .H435 C66 2001 |
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| Copy 1 | Available |