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Published 1986
Subjects and Genres: ';
“...Cooking History Congresses....”
Record Source:
Published Materials
Book
3
Subjects and Genres: ';
“...Cooking History....”
Book
4
Subjects and Genres: ';
“...Cooking History....”
Book
5
Published 2009
Subjects and Genres: ';
“...Roasting (Cooking) History Congresses....”
Record Source:
Published Materials
Table of contents
Book
6
Subjects and Genres: ';
“...Hawaiian cooking History....”
Book
7
Subjects and Genres: ';
“...Cooking History 18th century....”
Book
8
Subjects and Genres: ';
“...Cooking History....”
Book
9
10
Subjects and Genres: ';
“...African American cooking History....”
Book
11
Subjects and Genres: ';
“...Cooking History....”
12
Subjects and Genres: ';
“...International cooking History....”
Book
13
Subjects and Genres: ';
“...African American cooking History....”
Book
14
Subjects and Genres: ';
“...African American cooking History....”
Book
15
Subjects and Genres: ';
“...Cooking History....”
EBSCOhost
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Get full text
Get full text
EBSCOhost
Get full text
Get full text
Get full text
Book
16
Published 2014
Subjects and Genres: ';
“...African American cooking History....”
Record Source:
Published Materials
Journal
17
Subjects and Genres: ';
“...Cooking history. (DNLM)D003296Q000266...”
Book
18
Subjects and Genres: ';
“...Cooking History....”
Book
19
Subjects and Genres: ';
“...African American cooking History....”
Book
20
Subjects and Genres: ';
“...Cooking history. https://id.nlm.nih.gov/mesh/D003296Q000266...”
Cover
Table of contents
Table of contents (cont.)
Title page
Cover
Table of contents
Table of contents (cont.)
Title page
Book