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1
Subjects and Genres: ';
“...Cooking, American....”
Book
2
Published 1931
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
3
Published 2011
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
4
Published 1922
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
5
Subjects and Genres: ';
“...Cooking, American....”
Book
6
Published 1945
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
7
Published 1923
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
8
Subjects and Genres: ';
“...Cooking, American....”
Book
9
Author:
Swift, Marjorie., Herrick, Christine Terhune, 1859-1944,
Published 1926
Subjects and Genres: ';
“...Cooking, American....”Published 1926
Record Source:
Published Materials
Book
10
Subjects and Genres: ';
“...Cooking, American....”
Sample text
Contributor biographical information
Publisher description
Sample text
Contributor biographical information
Publisher description
Book
11
Published 1960
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
12
Published 2001
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
13
Subjects and Genres: ';
“...Cooking, American History....”
Book
14
Subjects and Genres: ';
“...African American cooking....”
Book
15
Subjects and Genres: ';
“...Cooking, American....”
Book
16
Subjects and Genres: ';
“...African American cooking....”
Book
17
Published 1999
Subjects and Genres: ';
“...Cooking, American....”
Record Source:
Published Materials
Book
18
Subjects and Genres: ';
“...Cooking, American....”
Book
19
Subjects and Genres: ';
“...Cooking, American....”
Book
20
Subjects and Genres: ';
“...Cooking, American....”
Book