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The home cook and receipt book, and general guide. : (Illustrated.) In three parts. Embracing--modern cookery in all its branches, family medicines and household remedies, farming hints and complete farriery.
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Philadelphia :
Crawford & Co., publishers, 47 N. Ninth Street.,
1884.
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| Subjects and Genres: | |
| Tags: | Add Tag |
Closed Stacks
| Call Number: |
TX 23 .H4 1884 |
|---|---|
| Copy 1 | Available |