A selection of dishes and the chef's reminder : a high class culinary text book /

A selection of dishes and the chef's reminder : a high class culinary text book /

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Bibliographic Details
Main Author: Fellows, Charles, 1866-1921 (Author)
Format: Book
Language:English
Published: Chicaco : The Hotel Monthly, [1909]
Edition:Ninth edition (revised).
Subjects:
Cooking, American.
Menus.
Cooking > Dictionaries.
Cuisine américaine.
Cooking
Cooking, American
Menus
Dictionary
dictionaries.
Dictionaries.
Dictionnaires.

Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 652 .C37 no.421
Copy 1 Available

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