The home cook and receipt book, and general guide. : (Illustrated.) In three parts. Embracing--modern cookery in all its branches, family medicines and household remedies, farming hints and complete farriery.

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Bibliographic Details
Main Author: Myers, Ella E.
Format: Book
Published: Philadelphia : Crawford & Co., publishers, 47 N. Ninth Street., 1884.
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Closed Stacks

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Call Number: TX 23 .H4 1884
Copy 1 Available