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Kitchen utensils : names, originals, and definitions from the early Middle Ages to the mid-nineteenth century
"A one-of-a-kind essential for all food, culture, and cooking enthusiasts, this unusual book offers the short histories of 375 American utensils. Presented by category and listed alphabetically, listings include a concise narrative of utensils' origins, migrations to America, names, spelli...
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
New York ; Houndmills, England :
Palgrave Macmillan,
2004.
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| Subjects: |
Closed Stacks
| Call Number: |
TX 652 .C37 n.579 |
|---|---|
| Copy 1 | Available |