All American cheese and wine book : pairings, profiles, & recipes

All American cheese and wine book : pairings, profiles, & recipes

Presents American combinations of cheese and wine, including recipes, an overview of basic types of cheese and wine, and profiles of American cheesemakers and winemakers.

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Bibliographic Details
Main Author: Werlin, Laura
Format: Book
Language:English
Published: New York : Stewart, Tabori & Chang, 2003.
Subjects:
Cheese > United States.
Cheese > Varieties > United States.
Wine and wine making > United States.
Cooking (Cheese)
Cooking (Wine)
Online Access:Table of contents

Internet

Table of contents

Closed Stacks

Holdings details from Closed Stacks
Call Number: TX 652 .C37 n.840
Copy 1 Available

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