A collation of cakes yesterday and today : in which is included a true and accurate notation of early English and colonial America receipts, showing the beginning and progress of the gentle art of cake making to the present time
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Main Author: | |
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Format: | Book |
Language: | English |
Published: |
New York City :
[Irving Press],
1923.
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Subjects: | |
Online Access: | https://hdl.handle.net/2027/coo.31924003571159?urlappend=%3Bseq=1 |
Internet
https://hdl.handle.net/2027/coo.31924003571159?urlappend=%3Bseq=1Closed Stacks
Call Number: |
TX 652 .C37 no.497 |
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Copy 1 | Available |