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The farm : rustic recipes for a year of incredible food
Presents one hundred fifty recipes inspired by the author's life on a farm in Pennsylvania, in a collection that features such dishes as spaghetti with arugula carbonara and strawberry sour cream ice cream.
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| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Boston :
Houghton Mifflin Harcourt,
2012.
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| Subjects and Genres: | |
| Online Access: | Sample text Table of contents Contributor biographical information Publisher description |
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